Chilled cheese brand Emborg celebrated Filipino home cooks at the Emborg Cheesarap Cook-off Challenge, held at the Glorietta Activity Center in Makati City on July 13. The event highlighted the brand’s support for local culinary talent and its commitment to providing a diverse selection of high-quality dairy products from Europe transforming Filipino meals into a joyful celebration of flavors and togetherness.
“The Philippines has a rich culinary history, and many of our home cooks have created wonderful versions of beloved classics. We hope that through the Emborg Cheesarap Cook-off Challenge, we can encourage everyone to ignite their passion, get inspired, and fall in love with cooking all over again,” said Gerson Garcia, Emborg’s country manager in the Philippines.
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